Something about homemade always tastes better. This sauce was so GOOD!! Making things from scratch has been one of my newer adventures. I understand the need to save time but the taste of homemade is nostalgic. This is the sauce I used for my BBQ pineapple pulled pork and I have linked this to the … Continue reading Pineapple Jalapeno BBQ Sauce
Not only does this recipe taste amazing but it can all be made in about 20 minutes. It helps if you premake the rice (or use up old rice you have in the fridge) I made my own version of "Mexican rice" but you could use regular rice with some cilantro and lime juice. Additional … Continue reading Instant Pot Shredded Chicken Tacos
Never in a million years would I have thought that Kite Hill Almond Cheese would taste good on a quesadilla. Making these were pure joy to my taste buds! Paleo, Vegetarian, and almost vegan ( Sub out for vegan tortilla). These are great for lunch and easy to make a large serving to share with … Continue reading Veggie Quesadillas with Diary Free Cream Cheese
Keto Fat Bombs. Great for breakfast on the go or just to have in the fridge for a quick and filling lunch.
Inspired by a recipe from cookingwithoutlimits. This Italian Roasted Eggplant Fan was fun to make and eat. Nom nom nom
Hoping you give Bikram Yoga a try! For me this experience was life changing and I can't wait to do it again!
Hello there! First off let me start by saying welcome and let you know a little of my background and what upcoming posts will be about. My experiences in the past couple years has lead me to creating a blog to inform, help, and get feedback on various subjects: Physical Health, Environmental Solutions, Nutrition, Mental … Continue reading The First Step